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Saute Pan Question

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Saute Pan Question

el bandito | Sep 21, 2011 01:40 PM

I'm confused.

I want to buy a saute pan that allows me to make pan sauce. My understanding is that if I buy a non-stick pan, I won't get a fond. And yet, every single saute pan that I come across is non-stick.

Am I wrong? Does anyone have a good non-stick saute pan that they can refer me to?

I need to keep my costs under 100 dollar.

Thank you in advance,

El Bandito

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