+
Home Cooking 12

sauerkraut

meb903 | Aug 4, 200507:37 PM

I recently have been to a Chzech restaurant and a German restaurant and had basically the same hot sauerkraut. It was delicious. Sort of cooked for a long time with something in it, but I don't know what and for how long to cook. Anyone have any ideas?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH