I was just curious if anyone knows of a restaurant serving dim sum on Saturdays? I have only been on Sundays and thought that was the tradition but thinking of it now, I may be wrong. Does anyone have any info for me? Thanks bunches!
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.