+
Bill | Oct 6, 200001:35 PM     7

While passing through San Rafael this past Easter Sunday, my wife and I ate at the only resturant we could find open at 5pm:

This taqueria is directly under the highway over-pass (maybe Third street?) and was killer!! The was a line half way down the block and the place was rocking. We were the only gringos in a place doing a land-office business in take-out menudo. We had chips w/ excellent red and verde salsa, a verde pork burrito, two taco lengua and two bottles of Corona w/lime. Our bill came to less than $7.00 with tax!

Can anyone tell me the name of this place for future reference?

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

7 Helpful Produce Subscriptions You Should Know About
Food News

7 Helpful Produce Subscriptions You Should Know About

by Amy Schulman | As Americans hunker down in their homes to practice social distancing, you may be wondering how you...

These Bright Kitchen Accessories Are Perfect For Spring
Shop

These Bright Kitchen Accessories Are Perfect For Spring

by Brittany Loggins | The change of seasons, no matter what else is going on, always makes us want to freshen things up...

Find Comfort in This Korean Spicy Silken Tofu Soup
Food News

Find Comfort in This Korean Spicy Silken Tofu Soup

by James Park | Spicy silken tofu soup, often called soondubu jjigae, is one of the most beloved soups in Korean cuisine...

Pasta Grannies Is the Heartwarming YouTube Channel We All Need Right Now
Table Talk Podcast

Pasta Grannies Is the Heartwarming YouTube Channel We All Need Right Now

by Hana Asbrink | Welcome to Chowhound's Table Talk podcast, where Executive Editor Hana Asbrink chats with some of...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.