Folks, I am looking for a good recommendation for a Vietnamese or Singaporian rest. in San Jose. I heard tha SJ has good Vietnamese restaurants, and I recall reading something about an excellent Singaporian rest.
This dish has fewer than 20g of total carbs—about half of what you’ll find in classic bread-based casseroles. Greek yogurt, eggs, and cheese pack a mighty protein punch, while a touch of bacon seasons to perfection.
Milanese is Italian for "breaded and sautéed until golden," an easy (and fast) way to dress up sliced pork tenderloin. Top the pork with a creamy mushroom sauce and serve with a simple kale salad for a complete meal.