(01:46)
End of Summer Feast Hosted by Stella Artois
Check out the highlights from our summer feast sponsored by Stella Artois and Feastly at North Brooklyn Farms, featuring food from chef Theo Friedman of Theory Kitchen.
(00:27)
How to Make a Copycat Chick-Fil-A Frosted Lemonade
(00:47)
How to Make a Sweet Tea and Vodka Slushee
(00:39)
Yes, Cotton Candy Grapes Are Real—Here’s Where to Find Them
(01:35)
Star Trek - Food and Drink
In time for the premiere of Star Trek: Discovery, we look at some of the franchise's famous food and drinks.
(00:46)
How to Make Hot-Sweet Grilled Watermelon
(02:16)
Inspiration Starts from the Source
Chef Theo Friedman's dinners center around multi-course, intimate, and experimental pop-up experiences. He brings new perspectives to food by being inspired by artists, ingredients, and the passionate diners who attend his one-of-a-kind events. In honor of Chef Theo's partnership with Stella Artois, he takes advantage of Union Square Greenmarket's and North Brooklyn Farms' fresh produce to create the ultimate end of summer menu.
