Hey all! I just got my monthly email from Saint Jacques in North Raleigh today. I looks sooo good and wanted to share. Bon appétit!
As promised here are the upcoming events for Saint Jacques.
An outstanding Wine Dinner will take place
Tuesday, April 5th 6:30
- wonderful food and wine pairings. Menu below:
PROVENCE & RHONE LANGUEDOC ROUSSILLON
Gnocchi "Bar Sur Loup"
Homemade fluffy gnocchi, gently poached and tossed with our Pesto and
Parmesan cream sauce
Domaine Puech Cocut, Chardonnay 2008
Melted shallots and garlic, sautéed with fresh button cap mushrooms blended to smooth and finished with our vegetable stock and white wine. A velvety delight!
Petit Caprice, Rhone Valley 2009
Lemon and Thyme sorbet
Chicken "Under the Sun"
Slowly braised chicken breast in a ragout of artichoke heart, garlic, fresh tomato and black olives topped with a Parmesan cheese shaving and served alongside a creamy potato au gratin
Montirius, Cotes du Rhone 2008
Marriage in Heaven
Roasted banana medallions served atop chunky caramel and chocolate panna cotta
Regular and Decaffeinated Coffee
$65.00 plus tax and gratuity
SAINT JACQUES COOKING CLASS
Tuesday, April 19, 2011
4:30 – 6:30pm
A soup full of flavors!
A lovely way to serve an array of seafood.
A wonderful way to end a meal.
Recipes and samplings of the above items
will be accompanied by our special
Saint Jacques wine selection
$48.00 per person plus tax and gratuity
Space is limited so please RSVP early
EASTER SUNDAY BRUNCH
APRIL 24TH 11:00-3:00PM
(MENU CAN BE VIEWED ON OUR WEBSITE AT WWW.SAINTJACQUESFRENCHCUISINE.COM
SAVE THE DATES:
May 8th - Mother's Day Dinner 5pm - 8pm
May 18th - Wine Dinner 6:30pm
May 24th - Cooking Class 4:30pm
As always we look forward to seeing you soon.
Lil & Lori
Saint Jacques French Cuisine is located at:
6112 Falls of the Neuse Rd
Raleigh, NC 27609
Saint Jacques French Cuisine
6112 Falls of the Neuse Rd., Raleigh, NC 27609