+
Restaurants & Bars

Saigon Sandwich -- best banh mi in America? (New York Times) [San Francisco]

soupçon | Feb 7, 201106:59 AM     85

The New York times had an article entitled "The Vietnamese Sandwich | Banh Mi in America" today. It didn't spend a lot of ink on San Francisco, but had this to say about Saigon Sandwich:

"The space at Saigon Sandwich isn’t much to look at, but the banh mi — fresh, cheap and astonishingly delicious — may be the best in America."

It recommended the combo, where "fatty roast pork melts into creamy chicken liver pâté, buffeted by a noticeably sweet aioli and overflowing with cilantro leaves and stalks."

http://is.gd/NMSVKm

-----
Saigon Sandwich Shop
560 Larkin St, San Francisco, CA 94102

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Chowhound Recommends: Our Favorite Floral Products for Spring
Latest

Chowhound Recommends: Our Favorite Floral Products for Spring

by Jen Wheeler and Kristin Cassidy | Welcome to Chowhound Recommends, Chowhound’s weekly series where our staff shares our favorite food...

Homemade Healthy Snacks: These Superpower Energy Bars Are Easy and Delicious
Project

Homemade Healthy Snacks: These Superpower Energy Bars Are Easy and Delicious

by Jill Santopietro and Jen Wheeler | Healthy snacks are absolutely possible, but even the least processed granola bar at the grocery store...

World Water Day Products That Give Back
Shop

World Water Day Products That Give Back

by Jen Wheeler | For many of us, water is easy to take for granted—but as World Water Day on March 22 aims to remind...

What Is Moringa?
Explainers

What Is Moringa?

by David Watsky | With the steady rise of ailments like congenital heart disease, high blood pressure, and cancers...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

See what's new!

View latest discussions ›