I'm coming in for a few days. I've got a reservation with friends at LOS. I have one other free dinner, eating solo. I've narrowed to down (with reservations) to Sage or e by Jose Andres. Which should I take?
Preparing a perfect Thanksgiving meal on time can be tough. This year you can be thankful to Christine Gallary from the CHOW Test Kitchen for showing you how to make an easy, delicious stuffing that can be put together a day in advance and just reheated when you need it. In this video recipe, she demonstrates how to make our Basic Apple and Sage Stuffing recipe.
The Cheesecake Factory Giving Away 10,000 Free Slices of Cheesecake (And They'll Deliver)