Explore More Cities › +
Discover the unexpected in the Bay Area. Explore All of SF Bay Area
Restaurants & Bars 6

Saba?

charles | May 18, 200506:58 PM

I recently had a conversation with a young chef who told me about Saba (I'm not sure of the spelling). She described it as sort of a tapenade with grape skins or must from a winery's harvest. I looked for it in my food lovers companion but to no avail. anybody else heard about it?

Want to stay up to date with this post?
Log In or Sign Up to comment

Recommended From CH