Food Media

Ruth Reichl on NPR's Fresh Air

mselectra | Oct 16, 200907:48 AM

I apologize if someone already posted this, I didn't see it if so. I just was downloading this week's podcasts of Fresh Air and saw that one is with Ruth Reichl, talking about demise of Gourmet and her new book. Haven't listened to it yet, myself, but thought it would be of interest here (Terry Gross usually does great interviews):


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