A friend gave me some chocolates for my birthday. She bought them in brighton beach. They're cones of chocolate filled with some sort of liqueur and caramel mix. Does anyone know where to find these in manhattan, or what they're called?
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.