I'll be in NYC for a few days at the end of January. I just read about Ronnybrook Farm in the most recent issue of Gourmet; they have a stand at the Union Square Greenmarket and their milk is supposedly fabulous -- anyone tried it? (Yes, I'm big on milk). Any other things to try at the Greenmarket? I also saw a blurb on Papaya King on Cook's Tour -- is it worth a visit? Looked like kind of a unique place... Thanks.
We also have a reservation at Gramercy Tavern, which I'm quite excited about!