I love various combos of roasted vegies.
Lately, I've had roasted yellow squash with eggplant and a marjoram/olive oil seasoning. I also love roasted cauliflower and broccoli with chilli pepper flakes, olive oil, and salt. Oh yeah, and shredded brussel sprouts.
Anybody else have any interesting vegie combos that they like to roast and what seasonings you use?