It's just a small dinner (5 of us), but I'm newly married and I've never actually attempted a "roast" like this. I don't know my standing rib roast from my beef tenderloin, so I'd love to get some ideas from you folks. Just a few specifications:
-I'm interested in pork or beef, but preferably not a cut that's going to be ridiculously expensive.
-Nothing too rich or saucy or heavy
-I'd love ideas that use flavor combinations that aren't too stodgy.. Spice is good! But you know what, I'm flexible on this one.
I'm open to all cuisines. Send me your favorite recipes!