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Home Cooking 30

Why does a "roast chicken" have to be whole?

ipsedixit | Aug 23, 2011 08:18 AM

Or does it?

In other words, if I cut up and disjoint a whole roasting chicken and roasted it (e.g., season/brine chicken, bed of veggies, pan, oven, etc.), would it be something other than a roast chicken?

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