Has anyone been? I was just told about this place from a reliable source who indicated that the food is Italian as in Italy and not like Vincents as in New Orleans. I am curious. It is in Metairie somewhere near Causeway I think. Any comments?
Here’s a "wow" worthy holiday centerpiece that resembles a modern version of the classic ham, pineapple, and maraschino cherry combination. The glaze, pomegranate, prosciutto, and charred pineapple hit every flavor note in the book.