Home Cooking 19

Which Rice for pudding?

MazDee | Nov 28, 2014 03:21 PM

I want to make a recipe for Rice Pudding that Pioneer Woman posted. She says it's best to use medium grain rice (for the creamiest pudding), which I can't find here. So, shall I use short or long grain? And, do you know which types of rice are "medium grain"? I see sushi, basmati, jazmin, grueso on the labels in addition to regular long-grain. Thanks for your advice.

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