I'm looking for the best rib rub that is available for purchase. I have made a couple rubs, but I ended up wasting a lot of spices, and didn't think they were terribly amazing. Let me know what you guys think!
Deep fried turkeys can seem like a novelty—or worse, a fire hazard—but they are deeply delicious, and done in just 40 minutes. With juicy meat, ultra crispy skin, and great flavor from a Southern rub that permeates the bird overnight, this beautiful turkey just might drive you to invest in a propane fryer. Get the recipe.
Cookbook author and entertaining maven Alison Roman uses this paprika rub to smear on pork roasts or to marinate chicken wings. It’s her go-to seasoning that makes everything taste like really great sausage.
Target’s $10 Prosecco Is Everything You Need For Holiday Entertaining