Manhattan hounds, what are the best restaurants to sit at the bar and eat? Babbo was good, as was Minetta Tavern and Balthazar, but am looking for other places like that. Your help as always is appreciated.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
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