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Restaurant Zoe report (SEA)

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Restaurant Zoe report (SEA)

deb | Apr 17, 2006 12:54 PM

Thanks to all who are on this site.
My husband and I had a fabulous meal at RZ on the weekend. Started off with a great Manhattan!! I had the Penn Cove mussels(very, very scrumtiously cooked with garlic tomato and a perfect amount of chilli...almost ruined the meal pigging out on these), he had the Octopus, seared over charcoal with watermelon salad??, both beautifully cooked, flavourful and served in a timely manner!. For Entrees I had Halibut with Israeli cous-cous and smoked bacon with apple reduction, Husband had the hangar steak with roasted vegetables and red wine? reduction. Again these were cooked to perfection (he was nervous about the beef being too bloody as often happens to him with MR), with each element holding its own in flavour and texture. For dessert I had the choclate cake which was very rich and very seductive, and he had the bread pudding (which he thought was great - not too heavy). We finished off with port and a good coffee. Bill was reasonable, the service spot on (attentive but not fussy) and the food...oh the food...its making me salivate just writing this. One of the best meals I have had in years. We dont get out much anymore so a night out is a big deal. And this one was perfect. So thank you, thank you Chowhounds.

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