Hello, all. I've got one night to take advantage of this fall's dineLA Restaurant Week and would love to hear your recommendations for the best restaurant in terms of food quality. The full list of participating restaurants is here:
I've already been to Drago Centro, Grace, Josie, Mr. Chow, The Bazaar, and a few others, so I don't want to repeat. I would like to go somewhere that you normally couldn't eat at for a comparable price. For example, Gordon Ramsay would normally cost $46 for three courses, so $44 for RW isn't a big savings. Ji-Raffe has Monday $38 dinners, so why would I pay $44? Campanile has $45 Monday night dinners, so again, not saving much with the $44 RW deal.
Any standouts? Spago is probably the "biggest" foodie place on the list. I've had a couple mediocre experiences at Puck restaurants in other cities, but I know Spago is his signature restaurant.
Any advice would be much appreciated!
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