It is our anniversary this weekend and my husband and I wanted to go to a higher end restaurant to celebrate. We need to stay in the Etobicoke/Bloor West area because of babysitter time constraints. Any suggestions would be really helpful. Thanks!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.