A quick note that the Living Well Café near Yonge & Charles has undergone a transformation to a casual-looking Italian restaurant named Arrabiata. The menu is quite reasonable in price ($10-15 for entrées), but of unknown quality. They are savvy enough to seat their customers at the window, to draw attention of passerby.
Does anyone have any food insights? I'll probably go there at some point, but I'm hoping someone already has.
An aside, I'm surprised at how quickly the transition happened, which suggests to me that the ownership has not changed. Whether that's good or bad I leave to you.