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No Reservations - El Bulli...


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No Reservations - El Bulli...

inaplasticcup | Aug 1, 2011 11:12 PM

...made me smile and even laugh happy in moments.

The love and passion for food in all involved was evident and infectious, and I found myself literally laughing aloud with delight at the amazing concepts and their execution at El Bulli.

Made me sad on one hand that I'll now never have a chance to go, but really, really glad that Ferran Adria chose to walk away while he still seemed to have so much joy and exuberance for what he does (that he will now pass on to students at his culinary school).

One of the best NRs in a long time.

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