Hi, Every year on our anniversary we buy a wine to cellar for a later anniversary, any suggestion for a red to buy today and save for later? We traveled to Spain this year so maybe a Spanish one? Thanks for your help!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Here's the Difference Between Asiago, Romano, and Parmesan Cheese