I went to the Red Sauce in Watertown and saw a sign on the door saying they were sorry but were closed because of the impending sale of the restaurant. Does anybody know about this? This was a nice place. I read on the boards here that the same person who started Bertuccis started it. After it was sold, it was never the same and I haven't eaten there in years. Is he doing the same thing again? Why would they let the staff, who were doing an excellent job go? What's the story?