Hi- in san francisco for easter weekend. Any recommendations for brunch buffet, other than the one at the palace hotel? I went to the hilton last year, that was good, but not very memorable. Thanks in advance.
If you want to spend more time caroling, and sipping wine instead of hanging in the kitchen, watch Chef Jansen Chan (International Culinary Center). make colored sugar, the easiest way to make basic sugar cookies shine on your holiday table.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.