Home Cooking

Recipes using Bamba (Israeli peanut butter puffs)

elliora | Feb 7, 201211:30 AM

I consider myself pretty good at searching the web, but I am coming up empty this time. I have a surplus of Bamba (peanut butter puffs from Israel) and thought I'd look for recipes using them. Surprisingly, despite Bamba being the top kid snack food in Israel, I am coming up empty handed. The one thing I found was a rather unappetizing soup recipe. I would think they could be ground up and made into something, but what? Pie crust? Anyone out there familiar with the product and has some tips?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH