After hitting 7 Grand one night before the end of the year, I'm now interested in trying a couple of more "real" ryes, though not necessarily at that location. Who else, where, serves, for example, the Anchor "Old Potrero" ryes?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy