So many storebought brands claim to be hot. I am looking for a very hot style of prepared horseradish. Whether it be in supermarkets or fine food stores, any recommendations would be great. Appreciated.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.
How to Make Salmon with Potatoes and Horseradish Sauce
You’ll be surprised at the sophistication of this easy, 5-ingredient dish. You can honestly never go wrong when you start with salmon and a sour cream sauce, especially if that sauce is flavored with dill and horseradish.
5 Tasty Ways to Dress Up a Cornbread Mix—Without a Recipe