I think this is a fairly new place. Picked up some fresh frozen ravioli yesterday. They make their own pasta, salad, and bread -- primarily takeout. Food was good, service was friendly, and I always like to give my business to small operations. We just tried the four cheese ravioli since I have two kids under 2 and a husband who mainly eats pizza and hamburgers (I have no life now). Other varieties included wild mushroom, spinach, and lobster.