Visiting Seattle the first week of October in an airbnb home with a really nice kitchen. We enjoy cooking, and will probably do several dinners at the house during our visit.
I'd love some recommendations on essential Seattle items/ingredients that we should be sure to use in our at-home meals during the visit (e.g., charcuterie from Salumi). Just a few items of guidance below for our group, but otherwise we're pretty open to anything:
> Really looking forward to Seattle's seafood bounty -- any specific suggestions for items that especially capture Seattle would be welcomed!
> One member of our group is not a fan of any Asian or Indian cuisines, so we won't be making anything that would fall in those categories.
> We're not coffee drinkers (I know, wrong city for that!)
Thanks for your help!
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