I have read on different sites about the tip of mixing the batter for making quick breads. One says add dry ingredients to wet, the other one says add wet ingredients to dry. Does it really make the difference? and how?? Thank you!!!
No bread maker needed for these three quick and easy bread recipes.
Incorporating Flour into Batter
Don't let it puff up in your face.
How to Avoid Dense Gluten-Free Batter
A quick tip that will save you from dry baked goods.
Behind the Business - Umami Burger
Umami Burger COO Gregg Frazer talks everything umami, fast-casual dining, and the newest additions to their menu.
Easy Spinach Lasagna
What's not to love about layers of pasta, gooey cheese, and rich tomato sauce? Lasagna is simply delicious, and this spinach and ricotta version (with Parmesan and mozzarella too) is as easy to make as it is to eat.
Easy Philly Cheesesteaks
Philly cheesesteaks are delicious but divisive. This easy version has thin-sliced rib eye, sautéed peppers, onions, and optional mushrooms, and Provolone (sorry, Whiz fans).