Holiday Sweepstakes: You Could Win* a Hammered Copper Cooking Set and More Enter the Giveaway

Follow us:

+
Discover the unexpected in the Bay Area. Explore All of SF Bay Area
Restaurants & Bars 5

Question about 'The Cheese Board'

DAC | May 4, 200005:29 PM

I lived one valley over from Nappa for several years back in the 80's.
I use to go into Berkley to do occasional shopping...That's when I discovered the Bagguetts(sp?) at the Cheese Board.
They are indeed flat out THE BEST this side of the Atlantic.
Now...my question to you fellow Chowhounds....
Does ANYONE know WHO makes their bread ?
Where do they get it from....or do they make it themselves ?
Are they also bakers ???
Also I would love to find out who makes their cinnimon brioche.....or...do they make THAT too ??
Any help would be greatly appreciated.
Thankyou

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions