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question about Nigella Lawson grapefruit marmalade recipe

jubilant cerise | Feb 13, 201111:45 AM

Finally got around to making this recipe. It's delicious but I find it a tad hard to spread. I'm pretty sure I only cooked it to the set point but...? Anyone else experience this?

I made meyer lemon marmalade previous to the grapefruit and have no problems spreading that. The recipes are different though - the grapefruit doesn't use water as an ingredient. Maybe water gives the marmalade more leeway when getting to the set point?

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