does anyone know anything about this (cookery) magazine in Israel by Moto Communication Company, which also publishes geographical and scientific etc magazines?
here's their site: http://www.ifeel.co.il/ [i don't really notice a fine male specimen across top of the page lol]. looks a bit like Australia's version of AWW kind of magazine. question is, is it a decent cookery magazine?
thanks for any information you can provide!