Home Cooking 8

What to put on veal ravioli?

PhillyCook | Oct 31, 2011 08:22 AM

I got some frozen veal ravioli from this amazing Russian food store in NE Philadelphia. Everything else I got there has been amazingly delicious, so I have high expectations for these ravioli.

My question is, what should I top the ravioli with? The friend who took me to the store suggested sour cream, so I bought some of their good stuff. But that doesn't sound like enough. I feel like I want herbs, or something.

Thoughts? Suggestions?

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