I just grilled yesterday- I added diced onion, jalepeno, pepper, garlic and worcestshire (sp) sauce. Threw on some pepperjack and it was delish. What do you add and what tips do you have for grilling? Do you add egg in to keep it together?
Cheese, beans, tortilla chips, and maybe a smattering of sour cream. You know the nacho drill. But the dish itself invites a much broader interpretation, like our spin on a coastal shrimp boil. Instead of red potatoes we used thick-cut kettle chips.