What is the San Francisco Bay Area? I see posts ranging from Mendocino to Monterey and over to e.g. Cloverdale while many closer areas such as Pleasanton and Livermore wind up on the general California board.
How is cake flour different from pastry flour? What makes bread flour and all-purpose flour distinct? Can you substitute one type of flour for another? If so, how? We sifted through the details to find out the answers to these questions and more.