I decided to check Epicurious for a pumpkin pie recipe, and the reviews of nearly every recipe said the "The best pumpkin pie ever". How could the *all* the recipes for pumpkin pie be "The best ever..."?
What unique ingredients have you added to pumpkin pie to make it "stand out"? (ginger, molasses, cognac, orange...)
Is there a unique crust recipe that takes pumpkin pie to a new level?