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soopling | Dec 11, 2002 01:51 PM

I love this Filipino sweet, made from powdered milk, sugar, ?flour?, and compressed into little ovals which crumble when you bite into them. I was lucky enough to recieve a box of them when my boyfriend came back from the Philippines (purchased from Goldilocks, that famous bakery) but now since I've run out, I'm looking for a source in NYC...I like the more homemade-looking versions better I think, rather than the ultra compressed Goldilocks version, but any and all will do.
Anyone know of where I can get these?

Thanks in advance!


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