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POST Food Sec. today: Hot Breads, Chantilly (my opinion)

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POST Food Sec. today: Hot Breads, Chantilly (my opinion)

Wayne Keyser | Jun 8, 2005 07:06 PM

Enthusiastic mention of Hot Breads in Chantilly today.

I went last week - I was prepared for the "I don't speak English but I'm going to pretend I know what you want" counter guy - I was prepared to expect only something reasonable for under $2 an item.

But cold buns (I had to beg to get them into the microwave, and even then...), nothing much in the way of fillings (four or five choices inside of what has to be a variety of baked goods made from a variety of frozen doughs), lovely pictures of bread on the walls with nothing even approaching the pictures offered for sale...

Sorry, guys ... I'm going back to Sichuan Village just down the sidewalk.

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