I had an amazing fried linguica sandwich in Cape Cod this weekend and I need to know two things.... 1. Does anyone know a good Portuguese market on Long Island where it's available, and 2. How would one fry linguica?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy