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Restaurants & Bars 4

Pollo Campero

Penelope | Aug 2, 2004 01:18 PM

I saw an article in the Park Slope Courier about a Latin American chain restaurant that opened recently in Corona called Pollo Campero. A second branch is supposed to open in Sunset Park shortly. Apparently, it's a 33 year old chain opened originally in Guatemala, then spread to other Latin American countries and then to West Coast. Anyone know anything about the food (menu? quality?)at this chain?

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