I'm having a party and whipping up a bunch of pizzas later this month and am interested in new ideas for toppings.
I did a tomato sauce, mozzarella & parm, pancetta, roasted red pepper & basil pizza last week that I'm definitely going to repeat, and probably a classic pepperoni and mushroom, along with both a sausage, mushroom & pepper and a spinach & artichoke Chicago-style deep dish, but I'd like some other more interesting options.
I will likely make a few different pizza styles - thin, standard hand-tossed, deep dish, so style suggestions to go with toppings are welcome also.
Let me state in advance that no buffalo chicken pizza is being made in my house. :-)