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While I don't largely put stock in Thrillist, today's email about the best BBQ in Massachusetts being in Mattapan (not Sturbridge) intrigues me.
Has anyone been to Pit Stop Barbecue? Any thoughts?
Have to pit a bunch of cherries, but don't own a cherry pitter? CHOW.com's Roxanne Webber shows you how to use a common household item to do the trick. For more info on alternate ways to pit a cherry, see these Chowhound discussions.
This technique for pitting plums from Spring Warren, author of The Quarter-Acre Farm, will come in handy when you need plums for pies, chutneys, tarts, or just eating!
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