Great service and a funky cool place. Very comfortable.
Very interesting salads, antipasti and many pizzas and pasta to choose from.
They serve an extremely thin crust pizza with the minimum of sauce and a full but thin covering of cheese. On it I had mushrooms and sausage - the mushrooms were fresh and very tasty as were the sausage chunks. The cheese and sauce were void of much flavour so I turned to the chili oil which was quite typical in taste and heat.
The great toppings and above average crust just didn't save the pizza for me. Alimento is popping with flavour bite after bite for the same price. And Terroni has it licked altogether.
Yes they just opened today so its early, but I don't see them changing their sauce and cheese anytime soon so I believe it is worth mentioning, even first day.
I look forward to hearing about their antipasti, salads and what other Chers have to say about the zah!