PhoebeB, in an old thread entitled, “So good that you make it over and over again (or at least 3 times!),” you stated “…And my mother's fudge--a 1920s Lone Star Gas Co. recipe made with unsweetened cocoa: thin, glossy on top, creamy/crumbly, not too sweet, loaded w/toasted pecans--is probably one reason I'm not fat as a pig because it's forever ruined any other chocolate candy for me.” Did this ever bring back memories to me. We looked forward to getting the monthly gass bill with our Lone Star Gas Recipe leaflet every month (I still have at least one of them).
Anyway, would you mind posting the recipe for the fudge, please. Pampelmuse indicated a wish for the recipe also. If you post, you will give us both a wonderful gift.