Anyone know a good place to get yakitori in the philadelphia area? Not just the typical chicken, but all the other varieties. Used to love yakitori when I lived in NYC. Haven't found a place that serves it in the City of Brotherly Love.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.